Bamboo Block and Knife Set

2009 May 4
by FancyChef

This finely crafted set includes eight pieces of Forged Cutlery. Have all of these in just 1 set:

  • 9" Bread knife

Serrated edge cuts through food from crusty bread to tender fruitcakes.

  • 8" Chef's knife

Versatile and perfect for chopping, dicing and slicing food.

  • 7" Santoku knife

Santoku means "three good things" which refers to slicing, dicing and mincing. Hollow recesses along the edge create fine air pockets between the blade and food aiding in smooth slicing, dicing and mincing.

  • 5" Utility knife

The all purpose Utility Knife is handy for a variety of uses from slicing fruit to trimming meat.

  • 5" Boning knife

The blade is thin and slightly flexible so it's perfect to maneuver around bones to remove meat. It can also cut through joints and remove fat or skin from chicken, fish and pork.

  • 3 1/2" Paring knife

Perfect for small precision cutting and peeling.
  • 3" Petite Paring knife

Perfect for small, delicate and detailed work such as garnishing, slicing small fruit and removing skins from vegetables.

  • Honing Tool for Forged Cutlery

This is suited for both right- and left-handed users. This manual honing tool precisely aligns the edges on non-serrated knife blades. Fine ceramic rods polish both sides of the blade to maintain a sharp edge. Attached guard protects countertop and surfaces from blade.

  • Kitchen Shears

Spring loaded shears cut through meat and vegetables, mince fresh herbs, trim flower stems and more. Herb stripper holes located at end of handles remove leaves from stems. This is ideal for harder herbs such as rosemary. Stores neatly and safely with the lock and protective blade cover.

The fully forged German steel blade is finely crafted to maintain its sharp cutting edge. Precise balance and contoured handle provide comfort and control. Full tang construction provides strength and durability. This is a good deal for it has all the cutting tools needed in your kitchen!

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